Tuesday, October 23, 2012
Blog #4 Project Reflection and Working EQ
Blog #4 Project Reflection and Working EQ
(1) I have found a few more people who I can talk top in the ROP classes it is nice to be able to cook every once in a while in the other class I work in with another mentor who I work with for an hour.
(2)the research that has finnally changed my subject to the mexican food was the article "The phsycology behind comfort food. " It showed me that as long as someone has a good feeling with the food or smell the body will have the relaxing stimulant released into the body.
(3)helping me so far is the teacher help, the ROP, and the research in the subject of what I'm doing.
(4) has'nt worked? every thing is working nicely sofar just, I need to be a little more active in the internet.
(5)Q's? What could I do to get a even better understanding on what the root of meican cooking is.
to what other aspects can mexican food apply to when looked at or approached in other ways.
My end goal is to be able to understand mexican food and see how I can share the experience of mexican cooking with everyone else.
I'm not experienced enough in my subject as it is so I woulden't know specifics as to what to answer to this part, I would like to speak with a true mexican cook who knows the older ways of mexican cooking though.
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EQ
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